Choosing a 3 Tier Service Trolley
A three-tier service trolley carries more per trip than a two-tier model, whether clearing a table of plates, moving trays of prepped food, or delivering meals in a hospital. Restaurants, hotels, hospitals and canteens use them every shift.
Before you order, decide
- Shelf size: match it to your trays and check the trolley fits through doors and lifts.
- Shelf edges: deep-drawn trays keep spills contained.
- Castors: quiet wheels for dining areas and wards, with brakes.
- Push handle: at a comfortable height for staff.
For guest-facing service see our serving trolleys, and for general back-of-house use our utility trolleys.
